Mediterranean Orzo Salad

1 1/2 cups orzo pasta uncooked 6 oz marinated artichoke hearts juices reserved 1 cup english cucumber diced 1 pint grape tomatoes halved 1/2 cup kalamata olives sliced and pitted 1/3 cup feta cheese crumbled 1/3 cup red onion diced 1/2 cup Greek dressing or to taste parsley for garnish

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